We take so many things for granted in our kitchen; if we want to make a quick ‘chole’ we can easily grab a tin of chickpeas from the store cupboard, pop it open, pour it into a pan with some fried onion, garlic, spices etc. turn up the heat and a few minutes later it’s […]
I am no ‘kachori’ connoisseur but I know how I like them. Perhaps a bit too well, because I couldn’t resist the urge to make these when I spotted some elusive green chickpeas at my local Asian store. Now, it’s not traditional to make kachoris with green chickpea stuffing but what the heck, I let […]
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Hi, I’m Rieethaa, a food photographer and recipe developer but most of all I just love cooking simple flavourful food that wakes up the sleepiest tastebuds, and I want to share some with you here. So come in and help me chop some onions, will you?
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