Recipes

Gluten-free, Indian, Recipes, Vegan

Crispy Baked Okra / Kurkuri Bhindi

From the moment they come out of the oven I just can’t stop munching these little crispy bhindi snacks. There’s no need to feel guilty about scoffing these little treats though. They are low in fat being oven-roasted rather than fried, with a very light gluten-free batter made from besan (gram flour), light spices and amchoor powder (green […]

Cakes & bakes, Recipes, Vegetarian

Clementine Drizzle Cake

I often bake this in the depths of winter, around Christmas when oranges are a regular part of the festivities. The tradition of placing an orange in Christmas stockings dates back to times when they were a much rarer commodity than today. They were considered a luxury and therefore a really special treat. Even in […]

Italian, Recipes, Vegetarian

Homemade Pizza

We don’t have any frozen pizza in the Zanzaneet freezer. But we have our own fake-away homemade pizza that Aarya loves making with me. ⁣ ⁣It takes a bit of patience to let the dough rise; our mini chef loves nothing better than getting hands-on with the pizza dough. And getting the whole family involved, […]