In the UK wild garlic appears in early Spring typically in old woodland in damp conditions. We are lucky enough to live within a short walk of a wild garlic glade where it carpets the woodland floor with green leaves from March followed by white flowers in April and May. If you are out looking for it you may well smell […]
We’re looking forward to a green Christmas and we are aiming to reuse and repurpose what we already have to decorate our house this year. Aarya, my daughter, and I made this Christmas tree from sustainably sourced silver birch logs and jute rope. Here are my notes about how we made it: I used 7 […]
They say every snowflake is different, well my hand-made ones certainly are.If you are looking to add a bit of festive cheer to your home and, like me, you want to avoid all the plastic baubles and tinsel this year these are just the thing. All you need is some paper bags, glue and scissors.I […]
.
Hi, I’m Rieethaa, a food photographer and recipe developer but most of all I just love cooking simple flavourful food that wakes up the sleepiest tastebuds, and I want to share some with you here. So come in and help me chop some onions, will you?
Recent Comments