Picture this: You’ve just wrapped up an intense workout session leaving every muscle in your body drained but elated, with a raging thirst that craves something truly revitalising to recharge your energy. Introducing aam panna, or as we Marathis call it – kairicha panha कैरीचं पन्हं. This quirky concoction is about to sweep your palate […]
Whether you call it ‘Aam ka chunda’ in Hindi or raw mango jam in English, this spicy preserve is sure to tantalise your tastebuds. ‘Chunda’ is essentially a sweet, sour and mildly spiced raw mango preserve from Gujarat. Its name is derived from the word ‘chhundo’ meaning ‘crushed’ in Gujarati. In Maharashtra, the state I […]
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Hi, I’m Rieethaa, a food photographer and recipe developer but most of all I just love cooking simple flavourful food that wakes up the sleepiest tastebuds, and I want to share some with you here. So come in and help me chop some onions, will you?
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