Tag: featured

Indian, My Signature Dishes, Recipes, Snack, Vegan

Mung Bean Bhaji / Mung Bean Pakora/ Mugachi Bhaji / Hare Mung Ki Bhajiya / हिरव्या मुगाची  भजी 

A pakoda or pakora is a deep-fried Indian snack typically made with besan or gram flour batter and usually some sort of vegetable. Onion is a popular choice. In Britain, it’s called onion bhaji. But pakoras can be made with pretty much any vegetable – spinach, cauliflower, green peppers, potatoes to name but a few. […]

Gluten-free, Maharashtrian, My Signature Dishes, Recipes, Regional, Vegan

Olya Harbharyachi Amti / Saar / Green Chickpea Soup / ओल्या हरभऱ्याची आमटी

We take so many things for granted in our kitchen; if we want to make a quick ‘chole’ we can easily grab a tin of chickpeas from the store cupboard, pop it open, pour it into a pan with some fried onion, garlic, spices etc. turn up the heat and a few minutes later it’s […]